張媽媽雞蛋糕專賣店

I was hesitant to buy from her when I passed by and saw there was no one there. Seeing it was an auntie, I thought I'd support her, but I'm sorry, it was really awful. There were absolutely no customers, but she would mix in a few pre-made cakes for you. The cold ones were terrible because they were flat and dry, and the hot ones were unevenly heated, resulting in a bad texture; some even had burnt edges. What I want to say is, since there were no customers left (it was almost 2 PM on a weekday afternoon), was it really that hard to make them fresh for customers? Eating a cold, wrinkled sponge cake was truly speechless. The cost is so low; it's not difficult to just fill it up a bit more, unless she only wanted to do business once.